Iceteam 1927 Masterchef 20 multifunction machine – gelato, pastry and gastronomy

Iceteam 1927 Masterchef 20 multifunction machine – gelato, pastry and gastronomy

Iceteam 1927 Masterchef 20 is a multifunction machine with a vertical cylinder for gelato, pastry and gastronomy – “three chefs in one”. The patented heating and cooling system and variable-speed beater allow you to cook, cool and freeze even small batches and delicate recipes.

Iceteam 1927 is an Italian gelato machine manufacturer based near Bologna, an Ali Group company that brings together the Cattabriga, Coldelite, Promag and OTT Freezer brands. Cattabriga patented the first gelato machine as early as 1927. Together with Iceteam 1927 and Aromaitalia, we also organise gelato training courses.

Key features

• 21 preset customisable cycles + 9 free cycles, 5 of them for gelato
• patented heating and cooling system, efficient even with small batches
• one multifunction beater for cooking, cooling and freezing
• inverter drive, 7 speeds
• high-temperature heating for jams, marmalades and sauces
• double lid – ingredients can be added safely during operation
• vertical cylinder – product always visible; only 8 parts including seals, quick cleaning
• partially opening outlet door
• high-efficiency plate condenser – up to 30% water saving
• Dialog system

Technical data

• external dimensions (W × D × H): 550 × 740 × 1390 mm
• gelato per cycle: 5–12 kg
• cream per cycle: 6–15 kg
• cylinder capacity: 20 l
• cycle time: 9 min (39 min including pasteurisation)
• power: 7.7 kW
• compressor: 3.7 kW
• beater motor: 4 kW
• speeds: 7
• power supply: 400 V 3~ 50 Hz
• cooling: water-cooled
• net weight: 265 kg

Ask for a quote – we’ll help you choose the right multifunction machine and take care of installation and maintenance.

NB! This product comes with a 2-year warranty!