Nerone 595 convection oven, 4 rails / demo oven

Nerone 595 mechanical convection oven – compact, reliable and even baking

The Nerone 595 is a professional mechanical convection oven designed for intensive everyday use in kitchens that value reliability, simplicity and even baking results.

Thanks to the twin fans and convection air circulation, heat is distributed evenly in the chamber, allowing you to bake on several levels at once without compromising quality.

The oven is ideal for baking pastries and bread, meat, fish, pizzas, snacks and ready meals.

Nerone 595

Key features

• Mechanical controls – simple, reliable and durable

• Convection + twin fans for even heat distribution

• Cooking chamber with 4 rails

• Takes 435 × 350 mm grids or 435 × 320 mm trays

• Interior chamber lighting

• Compact external dimensions but a spacious cooking chamber

• Grids and trays are not included

Technical data

Nerone 595

Door options to suit your kitchen layout

The Nerone 595 is available with three door types to suit different work surfaces and traffic routes in the kitchen:

• Drop-down door (standard)

• Side-opening door, right-hand hinge (optional)

• Side-opening door, left-hand hinge (optional)

Nerone 595

Suitable for

This oven is an ideal solution for:

• baking bread and pastries

• cooking meat and fish

• baking pizzas

• preparing snacks and semi-finished products

• small kitchens, cafés, petrol stations and catering

Ask for a quote – we’ll help you choose the right oven and take care of installation and maintenance.

NB! This product comes with a 2-year warranty!