Mac.Pan MINI ROTOR 1 – low rotary rack oven for 12 trays 40×60
MINI ROTOR is a rotating-rack convection oven for small and medium-sized bakery and pastry workshops. Extra-low design, available with electric or burner heating (gas/diesel). The removable baking rack is made of 20 mm stainless steel square tubing. Mac.Pan is an Italian manufacturer of bakery and pastry equipment – all machines are designed, manufactured and assembled in Italy and comply with EU requirements (CE).
Features
- removable baking rack included (Ø 80 mm heat-resistant wheels)
- motorised steam hood
- stainless steel steam hood body
- stainless steel stand
- double-glazed door
- stainless steel baking chamber, front and door
- efficient armoured heating elements / fully removable combustion chamber
- new improved, accessible and removable humidifier
- manual excess steam valve
Applications
Bakery and pastry workshops that need rotary oven quality in a room with limited ceiling height.
Optional extras (on request)
- LCD control panel (programs, delayed start, multi-temperature cycle)
- TFT touchscreen
- airflow adjustment with a 2-speed fan or inverter (recommended for frozen pastry products)
- left-hand door opening
- reversed rear or front side
- internet connection for remote control
- single-phase power supply
Technical data
- Trays: 40×60 cm
- Capacity: 1 rack, 12 trays
- Control panel: electromechanical (standard)
- Versions:
- MINIROTOREL1 – electric heating
- MINIROTOR1 – gas or diesel burner (burner sold separately)
- External dimensions (W × D × H): 980 × 1500 × 1470 mm
- Net weight: 450 kg
- Baking surface: 2.8 m²
- Hourly output: 30 kg/h
- Data by model:
- MINIROTOREL1 – 17 kW
- MINIROTOR1 – 1 kW · heat output 20 000 kcal/h
- Manufacturer: Mac.Pan (Italy)
Ask for a quote – we’ll help you choose the right rotary rack oven and take care of installation and maintenance.
NB! This product comes with a 2-year warranty!