Mac.Pan FTUB 120 – annular tube bread oven, 2 glass doors per chamber
FTUB is an annular tube deck oven with 3–4 chambers, designed specifically for baking bread: high thermal inertia ensures even baking even over consecutive cycles. Each chamber has an independent steam inlet, and the front is made entirely of AISI 304 stainless steel. Heated by gas, diesel or solid fuel (wood, coal). Mac.Pan is an Italian manufacturer of bakery and pastry equipment – all machines are designed, manufactured and assembled in Italy and comply with EU requirements (CE).
Features
- 3 or 4 chambers
- independent steam inlet in each chamber
- control panel for temperature and steam inlet timing
- AISI 304 stainless steel front
- thick cold-drawn steel tubes (Mannesmann), each tested to 700 bar
- hearth and hot-air ducts of refractory material, assembled on site
Applications
Large bakeries and industrial bakeries baking bread over multiple shifts.
Optional extras (on request)
- gas or diesel burner
- solid-fuel side firebox
- programmed start
- 25 cm high top chamber
- downward-opening glass doors
- double steamer
Technical data
- Internal chamber width: 1240 mm
- Glass doors per chamber: 2
- Chamber depth: 1370–2840 mm (depending on model)
- Heating: gas, diesel or solid fuel
- Versions:
- 3 chambers – baking surface 5.0–9.0 m² (depending on depth)
- 4 chambers – baking surface 6.8–12.0 m² (depending on depth)
- Data by model:
- FTUB120_E/4/AL – 1815 × 2590 × 2235 mm · 2950 kg · baking surface 6.20 m² · chamber dimensions W × D × H 1240 × 1250 × 200 mm · heat output 30 300 kcal/h (35 kW) · total doors 8 × 620 mm
- FTUB120_E/4/1L – 1815 × 2710 × 2235 mm · 3050 kg · baking surface 6.80 m² · chamber dimensions W × D × H 1240 × 1370 × 200 mm · heat output 33 400 kcal/h (39 kW) · total doors 8 × 620 mm
- FTUB120_E/4/2L – 1815 × 3130 × 2235 mm · 3250 kg · baking surface 8.90 m² · chamber dimensions W × D × H 1240 × 1790 × 200 mm · heat output 40 200 kcal/h (47 kW) · total doors 8 × 620 mm
- FTUB120_E/4/3L – 1815 × 3340 × 2235 mm · 3400 kg · baking surface 10.00 m² · chamber dimensions W × D × H 1240 × 2000 × 200 mm · heat output 48 200 kcal/h (56 kW) · total doors 8 × 620 mm
- FTUB120_E/4/4L – 1815 × 3550 × 2235 mm · 3550 kg · baking surface 11.00 m² · chamber dimensions W × D × H 1240 × 2210 × 200 mm · heat output 53 000 kcal/h (61 kW) · total doors 8 × 620 mm
- FTUB120_E/5/AL – 1815 × 2590 × 2370 mm · 3100 kg · baking surface 7.70 m² · chamber dimensions W × D × H 1240 × 1250 × 200 mm · heat output 40 500 kcal/h (46 kW) · total doors 10 × 620 mm
- FTUB120_E/5/1L – 1815 × 2710 × 2370 mm · 3300 kg · baking surface 8.50 m² · chamber dimensions W × D × H 1240 × 1370 × 200 mm · heat output 41 600 kcal/h (48 kW) · total doors 10 × 620 mm
- FTUB120_E/5/2L – 1815 × 3130 × 2370 mm · 3400 kg · baking surface 11.00 m² · chamber dimensions W × D × H 1240 × 1790 × 200 mm · heat output 54 800 kcal/h (63 kW) · total doors 10 × 620 mm
- FTUB120_E/5/3L – 1815 × 3340 × 2370 mm · 3600 kg · baking surface 12.40 m² · chamber dimensions W × D × H 1240 × 2000 × 200 mm · heat output 63 300 kcal/h (73 kW) · total doors 10 × 620 mm
- FTUB120_E/5/4L – 1815 × 3550 × 2370 mm · 3750 kg · baking surface 13.70 m² · chamber dimensions W × D × H 1240 × 2210 × 200 mm · heat output 69 900 kcal/h (81 kW) · total doors 10 × 620 mm
- Manufacturer: Mac.Pan (Italy)
Ask for a quote – we’ll help you choose the right deck oven and take care of installation and maintenance.
NB! This product comes with a 2-year warranty!